Sunday Menu

Brunch

  • Green Bliss acai bowl – £11.50 ve gf
  • Scrambled eggs on toast – £10 v
  • Avocado hemp smash toast – £12.5 ve gf
  • EEggs Benedict – £13
  • Eggs Florentine – £13 v
  • Eggs Royal – £13
  • Mediterranean shakshuka, poached eggs, Greek flatbread £13.5 v ve option available
  • Pancakes, fresh blueberries, Canadian maple syrup, crispy bacon £12.5
  • French toast summer berry compote, whipped mascarpone vanilla cream £13.5 v

Sides

  • Smoked cheddar cauliflower cheese £6.5 v

  • Roast potatoes £5 ve gf

  • Mixed roasted veggies £5 ve gf 

  • Thyme Yorkshire pudding £2.5

  • Golden crispy fries £5 ve    

  • Fresh mixed salad £6 ve gf

  • Peppery rocket, shaved parmesan £5 v gf

Sunday Roast from 12pm

All served with roast potatoes, braised red cabbage, roast carrot and seasonal greens.

  • Prime cut rump of beef, horseradish cream, gravy £23
  • Slow roasted pork belly, apple sauce, gravy £20
  • Half roast chicken with rosemary and lemon, piquillo almond sauce, gravy £19
  • Lentil and pecan nut veggie roast, savoury mushroom sauce £18.50 v
(v) Vegetarian (vg) Vegan (gf) Gluten Free
Please inform a member of staff if you have any dietary requirements or allergies.